Family Owned and Operated Since 1999
Garrett (Age 5)
Call Us: (208) 882-1843
Plant Garlic
Harvest Garlic
How do you plant garlic? What if you live in a cooler part of the country? Do you plant in the spring or the fall?
When is it ready to come out? What is "curing" your garlic? What's the best way to store organic garlic?
Twin Mountain Organics
1044 Schultz Rd Moscow ID 83843
208-882-1843
www.twinmountainorganics.com      
Business Hours: 7am-5pm PST Mon-Fri
Twin Mountain Organics was first started in 1999 by Midge Presol and her son, Garrett. Although the business started in 1999, the garlic growing experience goes back decades. This certified organic farm is family owned and proudly continues to produce the best possible organic garlic in loving memory of Midge Presol.                                                                 
Located in Moscow Idaho, Twin Mountain Organics grows their garlic in some of the best soils in the world, commonly associated with the famous Palouse farming region. Now Garrett, Sara and their two daughters Mattea and Mary Presol are continuing the tradition of growing garlic the way nature intended, without the use of toxins and chemicals regularly associated with mass production produce. Healthy eating and a healthy way of life is a tradition long passed down through the Presol generations, and we would like to pass it on to you.                                     
With our strong movement to preserve the ground, our health, and the dream Midge and Garrett first set out to achieve, we are delighted to provide you with some of the highest quality organic garlic seed the world has to offer. We love to talk with fellow garlic lovers that share the same desire of going back to a simpler way of life, and getting back to our roots of growing organic.                                                               
Midge and Garrett (1975)
Planting Garlic
A local feel with world appeal.
(509) 592-5521
Certified Organic by Idaho State Dept of Agriculture